Amanda
Currently, I am reading The Coffee Book by Jacki Baxter. I found it at the library the other day and thought it would be neat to read. It not only has a chapter about the history of coffee, but also tons of coffee recipes. One particularly interesting chapter is about how coffee varies around the globe. Each country brews and drinks coffee differently. These are a few of the countries coffee traditions that I found
interesting.

Holland-
Because of how much the Dutch trade, they began growing and trading coffee in the 17th century. They have appreciated the taste of coffee ever since. The Dutch usually brew a medium roast through the drip method.


Italy- Italians like a very strong roast and especially espresso. They like mixing their strong coffee with milk, commonly known as cappuccino. Another drink they are fond of is espresso with ice water. Basically, the Italians just like their coffee drinks strong!

Turkey- Turkish coffee is very strong and sweet. It is more like a syrup than a liquid. It is also served with the grounds still in the bottom of the cup. According to tradition, the coffee must be boiled three times. I have actually had Turkish coffee and I loved it! It is very smooth and tasty.

Russia- Russians are still fairly new to coffee. But when they do drink coffee they drink it with a slice of lemon. (I'm not sure how I would like lemon in my coffee!)

Japan- Japanese will drink coffee in any form! It is considered expensive, but there are still many cafes in the country. Apparently, some Japanese bathe in coffee and pineapple for invigoration.

USA- Of course American's are huge coffee drinkers! Coffee in America began as a patriotic symbol when the English put heavy taxes on tea. However, now most Americans prefer coffee over tea. American's drink coffee in all forms and have every possible kind to choose from.
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